A Simple Salad
This simple root vegetable salad is easy to prepare. I topped it off with a homemade "labne" type cheese prepared by Igor from Basher Fromagerie at 201 Dizengoff.
1 celery root - peeled and julienned
1 raw beet - skinned and julienned
1 carrot - peeled and julienned
1/2 cup chopped parsley
1/2 cup crumbled goat cheese
Juice of one lemon, 3 tablespoons of olive oil, salt and pepper.
Mix all of ingredients together and top with the crumbled goat cheese.