Israel’s first gluten free store has opened in the Tel Aviv Port. Founded by food expert Adit Schneider. Addita's offers fresh breads, pastas, sauces, pizzas, cakes, cookies and more! Many of the products are also sugar free.
Every week there are tastings of new products and gluten free cooking classes as well. Today’s (Oct. 22nd) tasting was with Chef Yaniv Zemach.
Events are listed on the Hebrew website only. The English website has a section of “Chef’s Recipes” that is worth taking a look at.
The store is located in Hangar 13, across from Shilav. Tel: 1-700-706-506
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